This winter, we are reopening our doors to both our restaurant and rooms for a limited time celebration.

For this limited time, we are offering something a little bit different with your choice from our special Three Course Menu for a set price of £90 per person. This menu features a selection of our favourite dishes including Highland Wagyu Beef, Hand Dived Scallops and Croft-Reared Hogget.

Our six exclusive rooms are also available over this festive period, with room rates starting from just £150 per night including breakfast.

Book now to avoid disappointment!